Thursday, November 13, 2008

I Made Omelettes Today

Since times are hard and money is low I decided to make myself breakfast and surprisingly my dish came out Delicious!!! I made ham and cheese omelettes sprinkled with green pepper, tomato, and a teaspoon of milk. I used olive oil, and a pinch of salt, a total of four eggs that equaled to two ham and cheddar omelettes. I want to thank Eli for personally teaching me the art of making this American breakfast.

Voila...........!!!

Ham & Cheese Omelettes

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